Black Axe 2022 Feast Menu

Coming from the corners of the earth we have the

Four Winds Feast prepared by Mistress Ailleagan:

From the North (Scandinavia)
Beef Roast with Mustard Sauce – beef, red wine vinegar, garlic, brown sugar, salt, black pepper
Mustard sauce – purchased stone ground mustard, sour cream, honey
Purple Cabbage – red cabbage, red wine vinegar, blackberries, purchased blackberry jam, butter
Spinach – spinach, raisins, olive oil, red wine vinegar, honey, salt
Herbed Biscuits with Aebelflaesk – yeast, water, all-purpose flour, granulated sugar, salt, baking powder, baking soda, butter, shortening, buttermilk, thyme, marjoram, ground white pepper
Aebelflaesk – bacon, apples, honey

Almond Cake – eggs, granulated sugar, coconut oil, almond flour, vanilla almond milk, vanilla, apple, cardamom, purchased lingonberry jam

From the South (Africa)

Vegetable Stew (Vegetarian) –olive oil, garlic, canned crushed tomatoes, sunflower seed butter, ginger, water, salt, sweet potatoes, frozen corn, spinach, kale

Teff Flatbread – teff flour, sorghum flour, salt, eggs, olive oil, water, apple cider vinegar
Dates – dates
From the East (Asia)
Five Flavors Chicken – olive oil, chili flakes, garlic, ground ginger, tamari (gluten free), honey, five spice powder, chicken breast and thigh meat, fish sauce, salt, black pepper, carrots, edamame, purchased black bean paste, purchased chili paste
Noodles – rice noodles, sesame oil, vegetable oil, tamari, honey, sesame seeds
Millet Cookies – millet flour, whole millet, buckwheat flour (gluten free), brown rice flour, salt, sugar, cardamom, orange zest, butter, milk
Ginger Slices in Honey – ginger, honey
From the West (Meso-American)
Pasca (Pork) – ham, canned creamed corn, canned kernel corn, dried blue corn
Fry bread – all-purpose flour, yeast, baking powder, granulated sugar, salt, water, butter, vegetable oil for frying

Honey Pineapple Tamales – corn husks, water, shortening, masa harina, salt, honey, baking powder, canned crushed pineapple

Chocolate Beverage – whole milk, unsweetened chocolate, honey, cayenne, cinnamon, vanilla
For any questions for the Head Cook, please email: